Amerifax

The Amerifax originated in the United States.  They are a mixture of 5/8 Angus and 3/8 Beef Friesian.  They can be either red or black and are polled (hornless).  The breed society was formed in 1977.

For additional information contact: Amerifax Cattle Association, P.O. Box 149, Hastings, NE 68901

Reference:

Mason, I.L. 1996. A World Dictionary of Livestock Breeds, Types and Varieties. Fourth Edition. C.A.B International. 273 pp.

Photographs:

Gerald L. Stokka DVM,MS, 131 Call Hall, Dept of Animal Science, Kansas State University, Manhattan, Kansas 66506