Milling systems



A rice milling system can be a simple one or two step process, or a multi stage process.

  • In a one step milling process, husk and bran removal are done in one pass and milled or white rice is produced directly out of paddy.
  • In a two step process, removing husk and removing bran are done separately, and brown rice is produced as an intermediate product.
  • In multistage milling, rice will undergo a number of different processing steps. Depending on whether the the paddy is milled in the village for local consumption or for the marketing rice milling systems can be classified into two categories: (1) village rice mills and (2) commercial mills.